Roast pumpkin, Espelette pepper and Parmesan skewers
Blue cheese and pear feuillete
Tempura shrimp
Crab and scallop fritter
Duck croquette with plum sauce
Honey mustard chipolatas
Caesar salad
Golden eggplant with smoked goat's cheese, pinenuts
Smoked salmon mousse, cucumber
Tuna tartare with cilantro, chilli and lime
Foie gras mousse with beets
Beef tartare
Vanilla moelleux with fresh blueberry, mango paper
Almond cookie
Cherry chocolate bouchon
Valhrona chocolate brownie with milk chocolate ganache
Carrot cake with cream cheese icing, candied walnuts
Vanilla shortbread with braised pineapple, lime zest
Please choose 3 cold and 3 hot
One hour, $25 person
Two hours, $50 person
Three hours, $75 per person
Selection of 3 Petits Fours
One hour, $10 per person
Two hours, $20 per person
These menus are subject to change, so we can bring you the freshest market produce
Please note an 8.375% sales tax and 20% gratuity will be added to the final bill
